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Sarah Crawford – Advanced Foodtography School
This is a fast-paced, information-packed course that will forever change the way you shoot your food photos.
The course will help you to learn subtleties in editing, develop a more complex grasp composition,
and teach you intricacies in food styling that will elevate your photos immediately.
Advanced Foodtography is founded on the belief that food photography, like any other form of visual art,
is inherently linked to strong composition and visual principles of design.
In studying these topics, you will see your food photography transform into a static art form.
This course is for you if you have an inherent understanding of Lightroom, your camera, and composition.
This course is not for the beginner who is just getting used to shooting in manual mode
or does not feel comfortable in Lightroom.
What’s inside Advanced Foodtography School?
PROPEL YOUR COMPOSITION TECHNIQUES
The Rule Of Thirds is so last year. In this course,
you’ll study both theoretical and mathematical art principles that will speed up your shooting process,
energize your compositions, and make your photos more unique and complex.
TAKE YOUR EDITING SKILLS TO THE NEXT LEVEL
You’ll discover how to manipulate tone curves, camera calibrations, and the HSL panel like never before.
You’ll learn all about Ansel Adam’s Zone System and how it serves as a framework for your editing style,
and have access to 8 editing videos that deep dive into Lightroom manipulation.
ELEVATE YOUR UNIQUE STYLE
The ultimate goal as a food photographer is to develop a unique style that stands out from the crowd.
Through five visual and theoretical exercises, you’ll develop a look, feel, and brand that is distinct to you.
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