Jess Stewart – Micro Bakery School

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Jess Stewart – Micro Bakery School

Turn Your Passion for Baking into a Profitable Home Business

The Micro Bakery School is a comprehensive online program designed for aspiring bakers who want to turn

their love of baking into a sustainable, small-scale business.

This step-by-step course teaches you how to start, run, and grow a successful micro bakery right

from your own kitchen — even if you’ve never sold a single loaf before.

Results You Can Expect

Confidence to legally and safely sell your baked goods.

A clear business plan tailored to your baking style and local market.

The ability to earn real income while doing what you love.

A sense of community and pride in building something from scratch.

What You’ll Learn Inside the Micro Bakery School

Baking Foundations – Learn how to perfect your bread, pastries, and baked goods

with professional-level techniques taught by Jess Stewart.

Business Setup – Step-by-step guidance on registering your business, pricing your products,

and setting up a production schedule that fits your lifestyle.

Marketing Your Micro Bakery – Discover how to attract loyal local customers through social media,

word-of-mouth, and community partnerships.

Systems & Scaling – Master the logistics of order management, production efficiency,

and scaling up without losing your artisan touch.

Mindset & Lifestyle Design – The course helps you create a bakery business that supports

your freedom, creativity, and personal goals.

Why Choose Jess Stewart’s Micro Bakery School

Real-World Experience: Jess Stewart built her own thriving micro bakery from scratch and now shares her proven methods.

Practical Templates & Checklists: Get access to tools for planning production, tracking sales, and managing supplies.

Flexible Learning: Learn at your own pace with lifetime access to videos, PDFs, and business resources.

Community Support: Join a network of bakers who share tips, wins, and encouragement.

Who It’s For

Home bakers ready to start selling their products.

Culinary enthusiasts who dream of owning a small baking business.

Stay-at-home parents or side hustlers looking for creative income.

Anyone who wants to bake for profit without opening a full retail bakery.